Tofu in ORGANIC brine 500 g (240 g) - TASTE

TOFU IN ORGANIC LIQUID 500 g - FLAVOUR

Tofu, otherwise doufu or dofu , is a type of curd made by curdling soybean milk. These white or light cream nutrient cubes are characterized by a neutral taste that goes well with both savory and sweet dishes and a subtle, barely perceptible fresh aroma.
Tofu in brine is not only a source of complete protein, but also an essential building block for teeth and calcium bones. Soy curd also contains iron, magnesium, potassium, phosphorus, lecithin and vitamins A, B, C, D and E.
Tofu is a great addition to salads, pasta, and tortillas. You can also make a delicious sandwich paste or eat it with spices à la scrambled eggs.

INGREDIENTS

Water, tofu * 45% ( soybeans *, calcium sulphate), sea salt, (* ingredient from certified organic farming)

NUTRITIONAL PRODUCT PER 100 g
Calorific value: 293 kJ / 70 kcal
Fat: 4g
of which saturated fatty acids: 0.6 g
Carbohydrates: 0.9 g
of which sugar: 0 g
Fiber: 1g
Protein: 7.2g
Salt: 0.81 g
Calcium: 312 mg (39% RWS)

RECOMMENDED STORAGE
After opening, store in a cool, dry, dark place.