INGREDIENTS
Cow's milk *, noble types of bacteria (* from controlled organic cultivation)
DESCRIPTION
The cream is homogenized.
NUTRITIONAL VALUE PER 100 g
Energy value 556 kJ / 184 kcal
Fat: 18g
of which saturated acids: 10.76 g
Carbohydrates: 3.6 g
of which sugar: 3.6 g;
Protein: 2.5g;
Salt: 2.5g
ALLERGEN INFORMATION
The product contains lactose.
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