100% pure camphor oil.
DESCRIPTION :
Camphor is an evergreen tree native to Japan, China, and Vietnam. It can grow up to 10 meters in 10 years and some trees live over 1000 years. The wood, leaves, and flowers are fragrant, and there are at least eight chemotypes. The Chinese extract camphor from camphor wood by boiling it for 3 days since the 16th century and possibly much earlier. Until the end of the 19th century, however, little importance was attached to the essential oil, so distillation was not used to obtain it. Oil is obtained by fractional distillation of wood and twigs. Its aroma is invigorating, reminiscent of spicy eucalyptus and goes well with cardamom, eucalyptus, marjoram (Spanish), peppermint, rosemary, yarrow.
Extraction method: filtration
Plant component : wood
Taste: spicy
Fragrance family: balsamic
INGREDIENTS:
100% camphor-cinnamon oil (white camphor). p>
APPLICATION :
In the Vaporizer: Add 6 to 8 drops of essential oil into the vaporizer or burner.
Inhalation: Place 3 to 5 drops of essential oil in a bowl of very hot water and inhale the vapors for 5 to 10 minutes. (Inhalation only for children over 10 years.)
For massage: Dilute 5 drops of essential oil with 10 ml of carrier oil such as almond oil or jojoba oil.
Bath: Add 4 to 6 drops of essential oil per 20 ml of carrier oil. To stir in water.
CONTRAINDICATIONS:
FOR EXTERNAL USE ONLY. Avoid eye contact. Do not use directly on the skin. Not for children under 5 years old. Consult your doctor before using essential oils during pregnancy. Store in a dry and cool place out of the reach of small children.
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