Peeled pine nuts 500g TARGROCH

DESCRIPTION

- an excellent source of potassium and zinc
- contains large amounts of vitamin K
- reduces the feeling of hunger
Pine nuts are the seeds of the coniferous pine found in parks and gardens in Poland. However, store shelf nuts come from Spain, Greece, Cyprus and Italy.
Pine nuts are a source of a large amount of nutrients. These include B vitamins, vitamin E, vitamin K, vitamin A, fiber, minerals such as zinc, sodium, potassium, phosphorus, magnesium, iron, calcium and valuable fatty acids (saturated, monounsaturated and polyunsaturated)
The pinolenic acid contained in nuts regulates blood pressure, reduces the risk of arteriosclerosis and also helps with weight loss
Pine nuts are primarily used to make Italian pesto, which also includes basil, parmesan, garlic and olive oil. Pine nuts also work well as an ingredient in sauces served as an accompaniment to pasta.

INGREDIENTS

pine nuts p>

Net weight: 500g

Nutritional value of the product per 100 g:
Calorific value: 3003 kJ / 715 kcal
Fat: 68.4 g
- of which saturated fatty acids: 4.9 g
Carbohydrates: 9.4 g
- of which sugars: 3.6 g
Fiber: 3.7 g
Protein: 13.7g
Salt: 0.01g

ALLERGY ADVICE
Product may contain: sesame, almonds, gluten, various nuts.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place in a tightly closed container.