INGREDIENTS
Wholemeal Wheat Flour Type 2000* (100%) (*certified organic ingredient)
DESCRIPTION
< SPAN style = 'line-height: 150%; Font family: "", ""; font size: 10pt; '> Type 2000 organic wheat flour is a whole grain flour, ie it comes from the whole grain of soft wheat. It imparts a dry taste, making it perfect for baking wholemeal bread, thickening vegetable and legume pies, and making wholemeal pasta.
NUTRITION PER 100g
Energy value - 1389 kJ / 329 kcal
< SPAN style = 'line-height: 150%; Font family: "", ""; font size: 10pt; '> Fat - 2.1 g
including saturated fatty acids - 0.4 g
Carbohydrates - 60 g
including sugar - 1.0 g
< SPAN style = 'Line height: 150%; Font family: "", ""; font size: 10pt; '> Protein - 11g
Salt - 0.02 g
ALLERGEN INFORMATION
May contain peanuts and other nuts, sesame, soy.
RECOMMENDED STORAGE SPACE
Store in a dry and cool place.
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