Black garlic fermented BIO 30 tablets (284 g) - PHYSALIS

INGREDIENTS

Garlic extract * (50.2%) standardized to > 0.1% S-allylcysteine ​​(SAC): 500 mg, bulking agent: gum arabic*, rice flour* (Oryza sativa), release agent: sunflower lecithin* (Helianthus annuus), corn starch* ( Zea mays ), gelling agent: guar gum*, emulsifier: glycerin (* from certified organic farming)

DESCRIPTION
Physalis Black Garlic bio contains ABG10+®, a new generation garlic extract made from the highest quality fermented Spanish garlic. Thanks to the innovative fermentation process, the extract contains the active ingredient S-allylcysteine ​​(SAC). Fermented garlic helps maintain a healthy heart and supports blood vessel and vein health. dietary supplements.

RECOMMENDED CONSUMPTION
1 tablet daily with a meal, washed down with a little water.
DANGER
Contact your doctor or pharmacist if you are taking anticoagulant medication at the same time. Do not exceed the recommended daily dose. Dietary supplements cannot be used as a substitute (substitute) for a varied diet.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place, out of the reach of small children.
Manufacturer - name and address: KeyPharm Siemenslaan 11, 8020 Oostkamp