DESCRIPTION
Rose petal jam is a "royal" addition to donuts or other cakes and desserts.
It was obtained by grinding rose petals with sugar, which preserved the aroma of fresh flowers.
INGREDIENTS
Rose petals* (70%), cane sugar* (30%) (* ingredient from certified organic farming)
NUTRITIONAL VALUE PER 100g
Energy value: 691 kJ / 165 kcal
Fat: 0.2g
- of which saturated fatty acids: <0.2 g
Carbohydrates: 38.5 g
- v of which sugars: 32.0 g
Protein: 0.5g
Salt: 0.0 g
RETENTION RECOMMENDATION
Store cool and dry.
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