Rye pasta No. 2 ORGANIC 400 g BARTOLINI

DESCRIPTION
High in fiber / source of manganese, phosphorus / supports bowel function /
INGREDIENTS

Wholemeal rye flour type 2000 (from certified organic farming) ground on stone pawls)
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 1420/337
Protein (g): 9 , 1
Carbohydrates (g): 63
of which sugars (g): 6.8
Fat (g): 1.5
of which saturated fatty acids (g ) : 0.3
Fiber (g): 16
RECOMMENDED STORAGE CONDITIONS
In a dry and ventilated place at temperatures between 5-25 degrees C
Possible allergens: eggs
ORGANIC product: YES