Pasta with red rice and gluten-free chia BIO 225 g - PERFECT EARTH

INGREDIENTS

white rice* (85.4%), red rice* (12.2%), chia* 2.4% - Spanish sage (Salvia hispanica) (* ingredient from certified organic farming)

DESCRIPTION
The pack contains 4 servings of the product. One portion equals 56 g.
NUTRITIONAL VALUE per 100 g
Energy value: 1473 kJ / 352 kcal
Fat: 1.9g
of which saturated fatty acids: 0.7 g
Carbohydrates: 75 g
of which sugar: 1.2 g
Fiber: 2.4 g
Egg white: 7.1 g
Salt: 0 g
Manganese: 1.2 mg (60%) **
Iron: 3.0 mg (21%) **
Phosphorus: 116 mg (17%) **
Zinc: 1.5mg (15%)**
** Daily reference intake of vitamins and minerals (for an adult)

PREPARATION
Boil water by measuring 4 cups per 100g of pasta. Place the noodles in boiling water, add a teaspoon of oil and mix gently . Cook for 6-9 minutes or until desired consistency is achieved. Pour cold water over the cooked noodles and drain. Serve with sauce or topping.

RECOMMENDED STORAGE CONDITIONS
Store cool and dry.

Manufacturer - Name and Address: Chacha Thai Ltd. 279/2 Moo 8, T.Muang Chum, A. Wiang Chai, Chiang Rai 57210 WIANG CHAI - THAILAND p>