Pasta (semolina) lasagne BIO 250 g - LA BIO IDEA

INGREDIENTS

Durum wheat flour * (* ingredient from certified organic farming). span>

DESCRIPTION
Large rectangular sheets of pasta for the PREPARATION Lasagna.

NUTRITIONAL VALUE PER 100 g
Calorific value - 1512 kJ / 357 kcal
fat - 1.8 g
of which saturated fatty acids - 0.5 g
Carbohydrates - 71.2 g
of which sugar - 2.2 g
Fiber - 3.3 g
Protein - 12.4g
Salt - < 0.1 g

PREPARATION
No pre-cooking required. Place a layer of lasagne on a greased baking sheet, pour over the béchamel or tomato sauce and arrange the layers one after the other. The top layer must be completely covered with sauce and cheese. Bake in the oven at 200 C for 35 minutes.

RECOMMENDED STORAGE
Store cool and dry.