INGREDIENTS
Corn flour* (70%), rice flour* (30%) (* ingredient from certified organic farming)
PREPARATION
Cook for about 7 minutes.
NUTRITIONAL VALUE PER 100 g
Calorific value: 1497 kJ / 353 kcal;
fat: 1.40 g;
of which saturated fatty acids: 0.50 g;
carbohydrates: 77.10 g;
of which sugar: 1.0 g;
dietary fiber: 2.10 g;
protein: 7.10 g;
Salt: 0.02g.
ALLERGENS INFORMATION
May contain eggs
RECOMMENDED STORAGE CONDITIONS
Store cool and dry, protect from light
Thanks for subscribing!
This email has been registered!