Mixture for baking dark buns without gluten 400g FIVE CHANGES

PRODUCT DESCRIPTION
A mixture for baking gluten-free rolls made from oat, rice and flax flour, with the addition of inulin. It contains a lot of dietary fiber.

INGREDIENTS
Gluten Free Oatmeal, Rice Flour, Flaxseed Meal, Plantain Peels, Inulin, Arrowroot, Tapioca, Salt, Yeast. Gluten free product.

Nutritional value in 100 g of the product:
Energy value: 1543 kJ / 368 kcal
Fat: 6.5g
including saturated fatty acids : 0.7 g
Carbohydrates: 60 g
of which sugar: 1.9 g
Protein: 9.9g
Fiber: 18 g
Salt: 2.3g

ALLERGENIC INFORMATION
Product may contain allergens: nuts.
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RECOMMENDED STORAGE CONDITIONS
Store tightly closed in a dry and cool place.