Gluten-free corn waffle rolls ORGANIC (4 x 625 g) 250 g - SCHNITZER

Organic gluten-free corn rolls are the basis of breakfast for many people. Packaged in a protective atmosphere. Rich in fiber. Recommended for both salty and sweet. It tastes great in combination with cold cuts, cheese and jams.

INGREDIENTS

Water, corn starch * 30%, natural rice sourdough * (rice flour *, water), millet flakes* 6%, linseed flour*, sunflower oil*, rice flour*, corn flour* 2%, psyllium husk*, pea protein*, dextrose*, yeast*, sea salt, Thickening agent: guar gum*, xanthan gum, spices* (* from certified organic farming)

NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Calorific value: 855 kJ / 203 kcal
Fat: 4.1g
of which saturated acids: 0.4 g
Carbohydrates: 34 g
of which sugar: 0.9 g
Fiber: 7.1 g
Protein: 4.0g
Salt: 1.2g

ALLERGEN INFORMATION
May contain sesame seeds, soybeans, lupins and eggs

APPLICATION
After unpacking, place in a preheated oven. bake in it. 200°C for 10 min. or slice and toast for 2 minutes.

RECOMMENDED STORAGE CONDITIONS
Once opened, keep refrigerated and consume within 2 days.

Manufacturer - name and address: SCHNITZER GMBH & WAS. KG, MARLENE STR. 9, 77656 OFFENBURG, GERMANY