COMPONENTS xml: namespace prefix="o"ns="urn:schemas-microsoft-com:office:office"/>
Soybeans b> * 100% (* from certified organic farming)
< b> < spa n style = "font-size: 10pt; font-family: 'Open Sans', 'sans-serif'; line-height: 150%;"> DESCRIPTION
Organic soybeans are one of the most popular Asian products. It is excellent as an accompaniment to stews, soups, vegetable, vegetable and meat dishes and salads. When crushed, it is perfect for pastries, pastes and chops. Soybeans are high in protein and form the basis of a vegetarian and vegan diet.
< span style = "font-size: 10pt; font-family: 'Open Sans', 'sans-serif'; line-height: 150%;">
PREPARATION
Soaked soybeans for at least 8 hours, boil in lightly salted water in a ratio of 1:2.5 (1 portion of soybeans to 2.5 portions of water) for about 60 minutes.
NUTRITIONAL VALUE IN 100 g
Energy value - 1783 kJ / 427 kcal
fat - 20 g,
including saturated fatty acids - 2.9 g
Carbs - 21g,
including sugar - 7.3 g
Protein - 36g
Salt - 0 g
ALLERGEN INFORMATION
<b>
The product may contain an allergen y: gluten, peanuts and other nuts, sesame.
RECOMMENDED STORAGE
Keep in a dry and cool place.
Thanks for subscribing!
This email has been registered!