DESCRIPTION
Organic adzuki beans have a sweet and nutty flavor. Recommended as an accompaniment to rice and other grain dishes, as well as for pastas, pies, soups and stews.
INGREDIENTS
Adzuki beans * 100% (* certified organic ingredient).
NUTRITIONAL VALUE PER 100 g
Energy value - 1534 kJ / 363 kcal
fat - 0.5 g
including saturated fatty acids - 0.2 g
Carbohydrates - 63 g
including sugar - 0 g
Fiber - 13 g
Protein - 20g
salt - 0 g p>
PREPARATION
The beans, previously soaked and rinsed for a few hours, should be boiled in fresh, unsalted water for about 60 minutes. Only salt the beans at the end of the cooking process.
RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.
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