Homemade gluten-free pasta mix for vegans 450g POLFEM

One of the most popular Italian dishes, loved by many, now in a gluten-free and vegan version. Pasta with a delicious sauce or Sunday noodle soup is now at the touch of a button for anyone following a gluten-free diet.
Gluten-free and vegan homemade pasta dough is easy to make and flexible enough to be easily rolled and cut with your home pasta machine. The mixture is vegan and chemical-free. The gluten-free and vegan mix for homemade pasta guarantees a delicious dinner.

Prepare pasta for dinner for the whole family with a pack of gluten-free pasta mix. The mixture has a simple composition and allows you to cook pasta that does not differ much from the traditional one in taste, color and consistency. Our mix does not contain corn flour, which is the main ingredient in most gluten-free pasta, and its intense flavor means it can dominate any dish.

INGREDIENTS

Nutritional value per 100 g:
Calorific value 1632 kJ / 390 kcal
carbohydrates 68 g
of which sugar 0.30 g
Fat 8g
of which saturated fatty acids 0.3 g
Protein 11g
Fiber 5g
salt 0.10 g

Allergens:
No

STORAGE:
Store dry. P>

Manufacturer:
Polfem
Polna 24
34400 Nowy Targ