Organic oatmeal is made from crushed oats. Oatmeal is a great daily breakfast offering. They taste best with yoghurt, muesli drink and fruit.
A nutritious porridge is prepared in no time at all, just pour hot milk or water and add your favorite fruit or nuts. The quick PREPARATION of the porridge is possible because the flakes have been hydrothermally processed under pressure. This allows them to absorb the liquid quickly, becoming soft and ready to be eaten. The flakes are also great for baking cookies and oatmeal muffins, frying pancakes, and making oatmeal crumbles for the batter. Oatmeal is high in essential minerals, including copper, magnesium, iron, and potassium, as well as B vitamins that help improve nervous system function.
INGREDIENTS
Oatmeal * 100% (* from certified organic farming)
PREPARATION
Boil the flakes in a ratio of 1:2 (1 portion of flakes to 2 portions of water or milk) and simmer for about 10 minutes, stirring occasionally.
NUTRITIONAL VALUE PER 100 g
Calorific value - 1567 kJ / 372 kcal
fat - 7.1 g,
including saturated fatty acids - 1.3 g
carbohydrates - 58 g,
including sugar - 0 g
Protein - 14g
Salt - 0.02 g
ALLERGEN INFORMATION
The product contains the allergen: gluten. May contain allergens: peanuts and other nuts, sesame, soy.
RECOMMENDED STORAGE CONDITIONS
Store in a cool and dry place.
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