INGREDIENTS
anhydrous milk fat (from butter*) (* from certified organic farming)
DESCRIPTION
We recommend clarified butter for baking, stewing, e.g. for roasting or as an addition to dishes to enhance the taste.
NUTRITIONAL VALUE per 100 g
Calorific value: 3751 kJ / 896 kcal
Fat: 99.5 g
of which saturated fatty acids: 65 g
Carbohydrates: 0.1g
of which sugar: 0.1 g
Protein: 0.1g
Salt: 0 g
RECOMMENDED STORAGE CONDITIONS
Store refrigerated at a temperature of + 2 ° C to + 6 ° C.
Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO
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