DESCRIPTION
Kaneka's Japanese Ubiquinol is a reduced form of Coenzyme Q10. More than 90% of all Q10 stored in the human body is in the form of ubiquinol. It is a biologically active form - it requires no conversions in the body (unlike ubiquinone, which the body must convert (reduce) to ubiquinol) and is fully assimilated by the body. In addition, ubiquinol causes a stronger and faster increase in the level of coenzyme Q10 than ubiquinone. Kaneka's product is made using the natural yeast fermentation process. Coenzyme Q10 is a vitamin-like compound that is produced in the body to ensure proper functioning of the mitochondria, where energy is produced. Coenzyme Q10 takes an active part in the process of energy production, which is necessary for the proper course of phosphorylation from ADP to ATP (phosphorylation is the process of ATP formation). ATP or adenosine triphosphate is the basic fuel in the body. ATP is the compound that gives muscles the energy they need to contract. Therefore, the increased need for coenzyme Q10 can occur in physically active people, people under stress or in old age.
INGREDIENTS
Ubiquinol, Linseed Oil, Capsule Shell: Gelatin, Purified Water, Humectant; glycerin, colorant; Locust bean gum, beeswax, antioxidant: sunflower lecithin (without genetic engineering), D-alpha-tocopherol (vitamin E).
APPLICATION
One capsule daily. Do not exceed recommended servings for consumption throughout the day. The product cannot be used as a substitute for a varied diet. Product not recommended for pregnant and breastfeeding women.
RECOMMENDED STORAGE CONDITIONS
Store at room temperature out of the reach of small children.
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