Flaked Almonds Flaked Almonds 250g TARGROCH

DESCRIPTION

- a source of healthy fats
- high fiber content
- contains antioxidants
- Dose of B vitamins

Almonds are almond seeds. First of all, they are a good source of dietary fat. Almonds are a good source of B vitamins and vitamin E, which is a very good antioxidant and helps reduce the amount of free radicals in the body. It also contains a relatively large amount of dietary fiber, over 12g in 100g of product. They are recommended in a vegetarian diet for people exposed to stress. Almond flakes are commonly used in cooking. Often eaten as a snack on its own or as an addition to savory dishes, all kinds of desserts, cakes, ice cream, porridge and cookies.

INGREDIENTS

flaked almonds.

Net weight: 500g

Nutritional value of the product in 100 g (50 g):
Calorific value - 2489 kJ / 602 kcal (1245 kJ / 301 kcal) 15% *
fat - 50.6 g (25.3 g); 36% * of which:
saturated fat; 3.9g (1.95g); 13% *
Carbs - 9.5g (4.75g) 2%*
of which sugar - 3.9 g (1.95 g); 2% *
Fiber 10.4g (5.2g)
Protein - 21.9 g (10.95); 22%% *
salt ** - 0.07 g (0.035 g); <1%*

* RWS in 50g - reference absorption value

**Salinity is due to the presence of naturally occurring sodium.

ALLERGENIC INFORMATION
The product is an allergen. May contain traces of: sesame, gluten, nuts

RECOMMENDED STORAGE CONDITIONS
Store in a dry and dry place at room temperature shaded area in a tightly closed container.