Millet Gimlet Pasta 400 g PRO NATURA

• B vitamins - proper development of the nervous system
• Iron - supports the proper development of the brain
• Tryptophan - improves mood
• Silicon - favorable appearance of skin, hair and nails

Millet noodles made from millet flour with the addition of water. Recommended for vegans and vegetarians. Perfect for soups and sauces.

Nutritional value per 100 g:

• Calorific value: 1574 kJ / 376 kcal em >
• Fat: 4g
• of which saturated fatty acids: 0.9 g
• Carbohydrates: 71.2 g
• of which sugar: 0.4 g
• Fiber: 3.1 g
• Protein: 11.9g
• Salt: 0.01g
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INGREDIENTS
millet flour, water
Allergy information: The product may contain gluten , soybeans and sesame .
Country of origin : Poland
Storage Conditions: Store in a dry, cool and shady place.
PREPARATION method: Pour the noodles into boiling water. Add a pinch of salt. You can also add a tablespoon of olive oil to prevent the pasta from sticking together. Simmer for 6-12 minutes, stirring occasionally. After cooking, drain the pasta and rinse under running water.
Additional information: If the pasta is overcooked, it does not lose its nutritional value and taste.