Gluten-free pear biscuits BIO 100 g - ZEMANKA

INGREDIENTS

Buckwheat flour* (43%), non-hydrogenated vegetable fat* (sunflower oil*, cocoa butter*, water, emulsifier: sunflower lecithin, acidity regulator: citric acid), rice syrup*, dried pear* (8.7%), agave syrup*, corn flour* (* from controlled organic farming).

DESCRIPTION
Contains no leavening agents

NUTRITIONAL VALUE PER 100 g strong >
Energy value: 1614 kJ / 387 kcal
Fat: 15g
of which saturated fatty acids: 3.5 g
Carbohydrates: 55 g
of which sugar: 18 g
Protein: 5.8g
Salt: 0.02g

RECOMMENDED STORAGE CONDITIONS
Store in a dry place at temperatures up to +25°C