ORGANIC Neapolitan pizza base (2 x 150 g) 300 g - ALIMENTA

INGREDIENTS

Wheat flour type "0"*, water, extra virgin olive oil* (1.8%), salt, brewer's yeast, emulsifier: soy lecithin*, natural olive extract, natural rosemary extract*. The surface has been treated with ethyl alcohol* (* ingredient from controlled organic cultivation)

DESCRIPTION
Neapolitan pizza base BIO with extra virgin olive oil - base with high edges, slowly rising. Product packaged in a protective atmosphere.

NUTRITIONAL VALUE PER 100 g
Energy value: 1013 kJ / 239 kcal
Fat: 2.6g
of which saturated fatty acids: 0.4 g
Carbohydrates: 46 g
of which sugar: 1.1 g
Fiber: 1.7 g
Protein: 7.1 g
Salt: 1.6 g

ALLERGEN INFORMATION
May contain gluten and soy.

RECOMMENDED STORAGE
Store in a dry and cool place, protected from sunlight. After opening the pack, keep in the refrigerator and consume within 2 days.