Red sauerkraut juice ORGANIC 300 ml - ORGANIC FOOD

INGREDIENTS

Red sauerkraut juice *, salt (* from certified organic farming)

DESCRIPTION
Sauerkraut: Contains vitamins C, B12, B6, invaluable in the winter fight against microorganisms. It strengthens the body's resistance to stress. It is important for the proper functioning of the nervous system and brain. It has a positive effect on the synthesis of red blood cells, as well as cell growth and the structure of bone tissue. Due to the presence of potassium, it has a diuretic and deacidifying effect, increases appetite and stimulates the secretion of digestive juices. Sauerkraut juice is used as a gargle for upper respiratory infections. Bioactive ingredients contained in sauerkraut promote cancer prevention.

NUTRITIONAL VALUE per 100 g / 100 ml
Calorific value: 50 kJ / 12 kcal
Fat: 0g
of which saturated fatty acids: 0 g
Carbohydrates: 1.5g
of which sugar: 1 g
Egg White: 1g
Salt: 0.13g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Store at 4 degrees Celsius after opening.