Raspberry Leaf 50g Source of Vitamin C FLOS

Flos Raspberry Leaves 50 g

Raspberry leaf tea is rich in vitamin C, flavonoids, organic acids, tannins and minerals. Tea also has a cleansing effect and regulates metabolism, helping to remove waste products and metabolism from the body. The raw material used in medicine are fruits and leaves harvested from the natural state or from crops. Leaves contain tannins, organic acids, glycosides and flavonoids as well as vitamin C. They are used as mildly astringent and anti-inflammatory.

Health-promoting effect: STRONG >

• anti-inflammatory effect
• has a relaxing effect, so it is perfect for cramps and abdominal pain
• has a diaphoretic effect, can be used
• helps treat colds and flu
• high vitamin C content


• is diuretic and choleretic
• some women use raspberry leaf tea to relieve menstrual cramps and pain

Ingredients : Dried, crushed raspberry leaf - 100
%

How to use: the spoon included in the package and fill the spoon twice with the raspberry leaf (this allows to measure 1.5 g of the product).
Pour 1 cup (150ml) of boiling water over a measured portion and allow to steep for 10 minutes.
drain. Drink a fresh and warm infusion according to the recipe once a day. 1.5 g raspberry leaves are a daily dose. Do not exceed the recommended daily dose.

Storage conditions: Store dry and protected from light.

Net weight STRONG>: 50 g