DESCRIPTION
INGREDIENTS
pitted green olives * 46.8%, water, red peppers * 8.3%, sea salt, acidity regulator: citric acid (* ingredient from certified organic farming)
NUTRITIONAL VALUE PER 100 g
Energy value 461 kJ / 112 kcal
fat: 11.0 g;
of which saturated acids: 1.9 g
Carbohydrates: <0.5g
of which sugars: < 0.5 g;
Dietary fiber: 3.5 g
Protein: 1.0g;
Salt: 3.3g
Despite best efforts, the product may contain nuclei or their fragments.
ALLERGEN INFORMATION
Manufactured in a processing plant: milk (including lactose) and nuts.
RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Once opened, refrigerate and consume within 14 days.
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