Gluten-free baking powder BIO 15 kg - HORECA (AMYLON)

Baking powder is an essential ingredient in many homemade baked goods. Cakes and cupcakes rise beautifully with this, they are fluffy and moist on the inside. Gluten-free powder for everyone who does not consume products containing gluten. It goes perfectly with cornmeal and other gluten-free products.

INGREDIENTS

Corn starch *, raising agents (potassium tartrate, sodium bicarbonate) (* from certified organic farming)

NET WEIGHT : 15 kg

NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Energy value - 705 kJ / 166 kcal
fat - 0.00 g
including saturated fatty acids - 0.00 g
Carbohydrates - 41.0 g
including sugar - 0.00 g
Protein - 0.1g
Salt - 15.4 g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry.