DESCRIPTION
- easy and quick to prepare
- universally applicable
- gluten free product
- Oats from Finland
Oatmeal is made from oats. They are very universal, you can use them to prepare porridge with water, cow or vegetable milk. They can be included in cereal or omelets. After mixing, they make oatmeal that can be used in baking and as a topping. Oatmeal is an easily digestible source of carbohydrates, it contains a large amount of fiber, up to 11 grams per 100 grams of product, 14 grams of protein and healthy fats. They contain vitamin B1, B6, vitamin E, selenium and magnesium. They are also a source of flavonoids.
Flakes are the highest quality product from Finland.
Elovena flakes are a new version of a well-known and popular product - Provena oatmeal.
Elovena is a cult oat brand from Finland. The name Elovena is made up of the Finnish word for life (Elo) and the Latin word for oats (Avena Sativa) - Elovena aims to promote the quality of life and well-being of consumers. Elovena has been producing naturally healthy oat products since 1925, grown on special Finnish fields. Elovena is here to help people make better food choices for the benefit of their own well-being and that of their families.
INGREDIENTS
Gluten free whole grain oat flakes.
Nutritional value per 100 g product:
Calorific value per 100 g of product: 1557 kJ / 370 kcal
Fat: 8g
of which saturated fatty acids: 1.6 g
Carbohydrates: 55 g
of which sugar: 1.2 g
Protein: 14 g
Fiber: 11 g
Salt: 0.0 g
Thiamine - 0.4mg (36%*)
Magnesium - 130mg (35%*)
Iron - 5.1 mg (36%)
Zinc - 3.2mg (32%*
* Reference value consumption
STORAGE
Store cool and dry.
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