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Coenzyme Q10 (ubiquinone) is an organic vitamin-like compound. It is produced in the body to ensure the proper functioning of the mitochondria, where energy is produced at the cellular level. In addition, coenzyme Q10 is actively involved in the production of energy, which is necessary for the entire body. Ubiquinone is an important element for the proper functioning of the phosphorylation of ADP to ATP (ie in the process of ATP formation). ATP or adenosine triphosphate is the basic fuel in the body. In addition, it is a compound that gives the muscles the energy necessary for their contraction.
Coenzyme Q10 naturally shows a weakened effect after the age of 35 (due to the limited production of the component). Therefore, an increased need for coenzyme Q10 can occur as a result of aging of the body, high levels of stress and physically active people. Its deficiency can cause dysfunction of many organs, as well as the circulatory, nervous and immune systems. This can lead to a deterioration in general well-being, a poorer ability to concentrate and susceptibility to infections. Coenzyme Q10 can be supplied through foods such as spinach, broccoli, fish, offal and whole grain products. Component supplementation is a good alternative if you exclude these products from your diet. The preparation is available in easy-to-swallow capsules.
One capsule per day. Do not exceed recommended servings for consumption throughout the day. The product cannot be used as a substitute for a varied diet. Not recommended for pregnant and breastfeeding women.
Coenzyme Q10 (ubiquinone), rice flour. Capsule shell: gelatin. Separating agent: magnesium salts of fatty acids and silicon dioxide.
Store at room temperature, out of the reach of small children.
Vegetarian NO
Vegan: NO
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