Acai is a Brazilian berry straight from the Amazon basin. It is considered one of the healthiest foods. Acai is considered "nature's perfect fruit". Used by Brazilians for thousands of years for its health and nutritional properties.
The acai fruit contains essential vitamins and minerals - The plant contains 18 amino acids, 29 fatty acids, 21 trace elements, vitamins B1, B2 and B3, vitamins C and E, niacin, beta-carotene, phosphorus, nicotinic acid, calcium, potassium, copper, Zinc and Phosphorus. All these elements contribute to the healthy functioning of the body.
Years of research show that wine contains 33 times more antioxidants than red wine grapes and more than 20 times more than wild blueberries. In addition, it is also a rich source of phytonutrients.
Phytonutrients are biologically active plant compounds found primarily in the subcutaneous layer of vegetables and fruits. They have an antioxidant effect and have a positive effect on the functioning of the body.
Like other phytochemicals, anthocyanins cannot be accumulated in the human body, so they should be taken systematically with food. Acai is a treasure trove of anthocyanins, so it's worth reaching for products made from this fruit year-round.
Features :
rich in antioxidants;
anthocyanin source;
vegetarian product;
purifies the body;
gives energy;
strengthens the immune system;
improves mental state
USE : 2 capsules 1-2 times a day.
center;"> Contents: 100 capsules
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