White tea is characterized by a delicate, sweet taste and a full aroma. Of all teas, white tea contains the most theine - it has the most stimulating effect. White tea is made from leaves that are harvested very early in the growth stage and still in the form of buds. This makes the infusion extremely delicate and aromatic.
INGREDIENTS
Ceylon White Leaf Tea
NET WEIGHT: 40g
APPLICATION
Pour water at 70 degrees C. Brew 3-5 minutes.
RECOMMENDED STORAGE CONDITIONS
Store dry in a closed container.
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