The Kamchatka berry is rich in phenolic acids, flavonoids and anthocyanins, which have a positive effect on the circulatory and digestive systems.
DESCRIPTION :
Ripe fruits are versatile and can be used fresh or in the form of juices, tinctures, frozen foods or dried fruits. The fruits are processed into jams, preserves and jellies. They are a tasty addition to salads, various desserts, dumplings and cakes. Due to the intense color of the juice, they are also used as natural food coloring.
INGREDIENTS
Kamchatka Berry Fruit Extract ( Lonicera caerulea var. Kamchatica ) 10:1. Capsule composition: Vegetable cellulose (vegetarian).
ingredients | |
Kamchatka Berry - 10:1 Extract td> |
360 mg |
USE :
1 capsule per day. Swallow the capsule and drink it with plenty of water after a meal.
CONTRAINDICATIONS:
Do not exceed the recommended daily dose. Dietary supplements cannot be used as a substitute (substitute) for a varied diet. Persons taking medication should consult a doctor or pharmacist before USE . Not recommended for children, pregnant and breastfeeding women.
STORAGE:
Store in a cool, dry place out of the reach of children.
Metal free product heavy substances such as arsenic, cadmium, lead and mercury.
Thanks for subscribing!
This email has been registered!