Millet biscuits with cranberry gluten free 175 g

Irenki are flour-free biscuits, 100% grain-based. Natural, without emulsifiers, regulators and preservatives and rich in vitamins and minerals. Gluten-free millet biscuits with added cranberries. Millet is characterized by a lack of gluten proteins, which allows the inclusion of millet in the diet of patients with celiac disease. Millet is a source of magnesium, potassium, iron, B vitamins and silicon.The complex of B vitamins (B1, B2, PP, B6, folic acid and pantothenic acid) takes care of the nervous system, improves the work of metabolism and has a positive effect on the concentration. Dried cranberries are a rich source of vitamins C, B1, B2, B3, B6, E, K, Na, K, P, Ca, Mg, Mn, Fe.
LACTOSE FREE: YES