Gluten-free French Erythritol 500 g (sachet) - SANTINI

Erythrol is an organic chemical used as a sugar substitute. It is found in fruit, wine, cheese and beer and is produced on a larger scale in the safe yeast fermentation process of glycerin. Erythrol is one of the sugar alcohols - polyols , and its most valuable property is its high sweetness (60 - 80% sucrose), with zero caloric value, zero glycemic index and a very low insulin index II = 2. Erytrol is visually a sugar-like, inconspicuous white powder . This unique sweetener is the best sugar substitute, but should be used slightly more than sucrose due to its sweetness. Recommended for tea, coffee, baking, cooking and desserts.

INGREDIENTS

100% Erythritol.

NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Energy content - 0 kJ / 0 kcal
fat - 0 g
- including saturated fatty acids - 0 g
Carbohydrates - 99.8 g
- including sugar - 0 g
- including polyols (polyols) - 99.8 g
Protein - 0g
salt - 0 g

NET WEIGHT: 500 g

A NOTICE
Excessive consumption of bones can have a laxative effect. Do not give to children under the age of 3 span >

RECOMMENDED STORAGE CONDITIONS
Store dry and cool below 25 degrees Celsius.

Manufacturer - name and address: SANTINI JUSTYNA ZJAWIŃSKA, CHLEBOWA 4/8, 61-003 POZNAN