Falafel, or chickpeas or steaks fried with spices, is a Middle Eastern dish usually served with a round, thin wheat pancake called a pita, vegetables, and a flavorful sauce, often based on sesame seeds, called tahini . Falafel is the national dish of the Egyptians and probably comes from there. Appreciated by vegetarians and vegans, falafel is a rich source of protein and, based on chickpea filling, is also high in potassium and folic acid, as well as smaller amounts of other B vitamins, vitamins C, K and A and minerals - calcium, iron, zinc and magnesium. Falafel Schnitzel made by Poloniak is a delicious and healthy dish made from certified organic INGREDIENTS
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INGREDIENTS
Chickpeas*, sesame*, rice flakes*, rapeseed oil*, onion*, garlic*, pepper*, salt (*organic ingredient)
NUTRITIONAL VALUE OF THE PRODUCT PER 100g
Calorific value - 1525 kJ / 363 kcal
fat - 15.3 g
- of which saturated fatty acids - 3.7 g
Carbohydrates - 36.4 g
- of which sugar - 3.2 g
Protein - 15.9 g
Salt - 1.0 g
NET WEIGHT: 200 g
RECOMMENDED STORAGE
Store at a temperature of +4 to +8 °C.
Manufacturer - name and address: POLONIAK.PL IRENA SZYMCZYKIEWICZ TYL, SOBIESKIEGO 114/ 17, 00-764 WARSAW
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