Apricot cream BIO 200 g - BATOM

INGREDIENTS

Apricots* 98%, lemon* 2% (* from certified organic farming)

DESCRIPTION
Cream based on dried apricots. It tastes great as an addition to pies, pancakes, sandwiches, cakes and other pastries. A healthy replacement for conventional, sweetened spreads and creams. Product with no added sugar, contains only sugars naturally occurring in fruit.

NUTRITIONAL VALUE PER 100 g
Calorific value: 611kJ / 144 kcal
Fat: 0.17g
of which saturated acids: 0.1 g
Carbohydrates: 32.00 g
of which sugar: 23.00 g
Egg white: 1.65 g
Salt: <0.1g