Matcha green tea in powder form in ORGANIC sachets (24 x 15 g) 36 g - MOYA MATCHA

DESCRIPTION

Organic matcha tea made from first and second harvest leaves in disposable bags. It has an intense green color, a balanced bitter-sweet taste and a delicate tea aftertaste. Recommended for drinking in its traditional form and for PREPARING matcha lattes, smoothies and cocktails. Moya Matcha green tea in disposable packaging not only provides a unique taste experience, but also saves time PREPARING your favorite drink. Each sachet corresponds to a portion of tea, which can be prepared either hot or cold. The powdered version helps preserve all the properties of the green tea leaves and maintain the right levels of minerals and antioxidants. The INGREDIENTS
for Moya Matcha tea powder come from Japan, where they are grown in small family crops in the Uji region of Kyoto Prefecture. The region is famous for its clean waters and fertile soils which give the tea leaves the best growth and development.

APPLICATION

Warm: Moya matcha green tea to be drunk warm should normally be brewed at a temperature of 70 to 80 °C. Pour water into a cup or glass. Blend with a chasen (bamboo whisk) or battery-powered milk frother. Properly prepared Moya Matcha tea can be poured into a glass, mug or thermos.
Cold: Pour Moya Matcha into a bottle of water and shake vigorously.

INGREDIENTS

Matcha green tea 100% * (* certified organic ingredient)

RECOMMENDED STORAGE SPACE

Store in a dry and cool place.