Coffee beans decaffeinated Arabica Ethiopia fair trade BIO 1 kg - CAFE MICHEL

INGREDIENTS

Arabica beans * - Country of origin Ethiopia (* certified organic ingredient).

DESCRIPTION
Unique, aromatic decaffeinated Arabica coffee - country of origin Ethiopia. Roasted using traditional methods. Decaffeinated coffee is available as a choice for those consumers who want to enjoy the aroma and flavor of coffee without experiencing its stimulating properties. The quality of the decaffeinated coffee is as good as that of traditional coffee.

MAKE
Café Michel decaffeinated coffee is made with water. It is the only ecological method. The decaffeination process begins with the green coffee beans before they are roasted. Basically, green coffee beans are immersed in water. Due to the difference in concentration, caffeine migrates from the grains into the water - it is washed out, dissolved. During this process, water is replaced, causing all of the caffeine in the coffee beans to pass into the water. This process removes caffeine without changing the taste of the coffee.

PREPARATION
Pour 8-10 g of coffee into a cup and pour boiling water over it

RECOMMENDED STORAGE CONDITIONS
Store cool and dry.