Gluten-free cocktail sauce BIO 250 ml BYODO

DESCRIPTION
Perfect for fondues, dips, as an accompaniment to salads and grilled meat and fish.
INGREDIENTS

Rapeseed oil*, tomato paste*, cane sugar*, white wine vinegar*, apple cider vinegar*, water, citric acid*, corn starch*, MUSTARD (water, yellow broom*, brandy vinegar*, sea salt, spices*, herbs*), rock salt, MILK PROTEIN*, red wine* , horseradish*, raspberry juice*, thickening agent: guar gum*, garlic*, cayenne pepper*, spices*. * INGREDIENTS
from controlled organic cultivation.
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 1237 kJ/299 kcal
Protein (g): 0.9
Carbohydrates (g): 14.7
of which sugar (g): 8.5
Fat (g): 25.9
contained saturated fatty acids (g): 1.9
RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Store in the refrigerator after opening.
Allergens: mustard seeds, milk
GLUTEN FREE: YES
ORGANIC product : YES