Ground Almonds BIO 350 g - HORIZON

DESCRIPTION

Organic almond flour is made by grinding the blanched, unroasted almond kernels. It has a delicate, sweet taste. It's surprisingly filling. Perfect for thickening sauces and soups. We also recommend it as an alternative to traditional baking flour for cakes and bread.

INGREDIENTS

Almonds strong > ground * (* from certified organic farming)

NUTRITIONAL VALUE per 100 g
Calorific value: 2740 kJ / 662 kcal
Fat: 56g
of which saturated fatty acids: 4.0 g
Carbohydrates: 14 g
of which sugar: 4.0 g
Egg white: 22 g
Salt: 0 g

ALLERGY INFORMATION
The plant processes peanuts, other nuts, sesame.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.