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DESCRIPTION
For the PREPARATION of teas as a dietary supplement.
Bean pods are a natural resource for the body.
INGREDIENTS
Bean Pods – Fruit (Phaseoli
pericarpium) - 100%
Nutritional value of 100g of the product:
energy
96kJ / 23kcal. fat: 0.5 g, of which saturated fatty acids: 0 g; Carbohydrates:
2.1 g, of which sugar: 0.5 g; egg white: 2.5 g; Salt: 0 g
APPLICATION
USE
Boil 2 teaspoons of raw material in a glass of water (200 ml),
strain. Drink the prepared infusion 3 times
daily.
STORAGE
at one
dry place
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