Pasta (yellow lentils and chestnuts) Penne gluten free BIO 300 g - ALB GOLD

INGREDIENTS

Yellow lentil flour* (75%), chestnut flour* (25%) (* ingredient from certified organic farming). /p>

DESCRIPTION
Gluten free vegan pasta.

NUTRITIONAL VALUE PER 100 g
Energy value: 1469 kJ / 347 kcal
Fat: 1.9g
of which saturated fatty acids: 0.4 g
Carbohydrates: 59 g
of which sugar: 5.8 g
Fiber: 9.1 g
Protein: 19g
Salt: <0.01g

PREPARATION
Cook for about 6 minutes.

ALLERGENIC INFORMATION
May contain soy.

RECOMMENDED STORAGE
Store in a dry, cool and shady place.