Gluten-free Gnocchi BIO 350 g - FRESCA ROSSI PASTA

INGREDIENTS

Mashed potatoes * 85% (water, potato flakes* (potato flakes*, rosemary extract)), corn flour*, potato flour*, salt, rice flour*. (* ingredient from controlled organic cultivation)

DESCRIPTION
Sealed under protective athmosphere. Contains 2 servings.

PREPARATION
Immerse in boiling, lightly salted water. Once the surface has risen, cook for 1 minute, drain and season to taste.

NUTRITIONAL VALUE PER 100 g
energy value - 578 kJ / 136 kcal;
fat - 0.31 g
including saturated fatty acids - 0.07 g
Carbohydrates - 31.4 g
including sugar - 0.16 g
Protein - 1.91g
Salt - 1.17 g

RECOMMENDED STORAGE CONDITIONS
Store at 0 °C / + 4 °C, consume within 2 days after opening.