- Source of vitamins, minerals and antioxidants
- can help with constipation
- a delicious addition to desserts
The pear is a plant of the rose family known in prehistory, which came to Europe thanks to the ancient Greeks from Persia and from there to ancient Rome to decorate the gardens of the patricians.
The calorific value of a fresh, ripe, medium-sized pear is around 60 kcal. These fruits are a rich source of minerals including calcium, magnesium, copper and iron; They also contain iodine, which is rare and essential for the proper functioning of our body.
Pear fruits are a great snack and an excellent addition to desserts. Their frequent consumption can have a beneficial effect on our body, prevent constipation and diarrhea and help with insufficient hydration.
RECOMMENDED STORAGE CONDITIONS
Store dry and dry store cool.
Pears are packed in a tray and perforated foil.
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