Juniper fruits are mainly used as a spice to relieve the digestive system. It is recommended to add fruit to fatty meats and other difficult to digest dishes. They have a slightly spicy, resinous taste, making them perfect for smoking. They are also a popular addition to bigos. What else can they be used for? Homemade juniper tea is a good idea. It is enough to crush a tablespoon of this spice and pour a glass of boiling water or milk over it. Then cover and let stand for about 20 minutes, add a teaspoon of honey. The mixture produced in this way has a warming effect. It is perfect for autumn and winter evenings and in the state of infection.
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