Florbu wheat biscuits are a unique delicacy, with a deliciously sweet taste, but without added sugars that cause an uncontrolled increase in fatty tissue and spoil the teeth. Wholegrain wheat flour is an excellent source of energizing carbohydrates and filling fiber, as well as B vitamins and minerals – calcium, iron, phosphorus, potassium, manganese, selenium and magnesium. Delicious with coffee or tea, they are also good for parties, picnics, gatherings with friends and family, as a dessert or snack.
They contain sweeteners. Excessive consumption can have a laxative effect. The product contains naturally occurring sugars. May contain sesame and nuts .
Info for diabetics: 1 WW = 18g, 1WBT = 55g.
INGREDIENTS
Whole wheat flour (65%), sunflower oil (14%), sweeteners (maltitol syrup, maltitol), vegetable fiber [inulin (chicory root)], wheat starch, malt flour, salt, raising agents (sodium bicarbonate, ammonium bicarbonate), whey powder (from milk ) , emulsifier ( soya lecithin ) , aromas.
NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Energy value - 1799 kJ / 430 kcal
fat - 17 g
- including saturated fatty acids - 1 , 4 g
Carbohydrates - 63 g
- including sugar - 1.9 g
- including polyols (polyols) - 14 g
Dietary fiber - 10 g
Protein - 6.9 g
salt - 1.1 g
NET WEIGHT: 160 g
RECOMMENDED STORAGE
Store in a cool and dry place.
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