Barley is a plant that has been known and cultivated for a very long time. It was the basis of the diet of the first civilizations, led by the Egyptians. Today it is an extremely popular product and valued for its properties and nutritional richness.
The product has a new, significantly improved formula that has increased the concentration of barley grass extract and is currently 50:1.
Barley extract is made by squeezing juice from young sprouts and then drying them at low temperature and under appropriate elevated pressure. This reduces nutrient losses and preserves vitamins and minerals (compared to barley grass products). The product is 100% natural and no fillers or preservatives are added.
Juice powder from young barley has the environmental certificate PL-EKO-07, which confirms its high quality and guarantees that chemical protection measures have not been used at any stage of production facilities and fertilizers. Organic farming is strictly controlled by approved bodies and certification bodies.
Powdered young barley juice is a real wealth of vitamins and minerals with high absorption capacity. It contains, among other things, magnesium, silicon, manganese, chromium, boron, potassium, calcium, silver, iron, phosphorus, zinc and copper as well as vitamins C, E, K, B vitamins, choline, pantothenic acid. It is also characterized by a high content of beta-carotene.
The most important ingredient in young barley is chlorophyll. It exhibits many valuable properties that support the functioning of the body. and creates a feeling of satiety. Naturally cleanses heavy metals and waste products from the metabolism.
INGREDIENTS
100% powdered juice (extract) from young barley (Hordeum L.) from controlled organic cultivation.
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Use:
Mix 1g of powder (flat teaspoon) with cold water or juice. Use twice a day.
Storage: p>
Store at room temperature, out of the reach of small children.
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