Himalayan salt can be used in our kitchen as a substitute for traditional salt. Himalayan salt can be used to flavor various dishes or added to the water we drink. This helps in the proper hydration of the body and provides it with the necessary minerals, but it is important to know that with its help we can also prepare an antibacterial douche, which can be useful in the treatment of upper respiratory tract infections. In addition, Himalayan salt can also be used to prepare an inhalation, which will help fight persistent colds and inflammation in the sinus area.
You should add about 10 g of salt per 1 liter of water to the bath. After a brine bath, we recommend a half-hour break. You should not do any strenuous activities during this time! Do not shower even after a brine bath.
Ingredients: Himalayan Salt
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