- Source of vitamins and minerals
- may support weight loss
- a healthy snack
Strawberry (Fragaria × ananassa Duchesne) also known as strawberry, pineapple or multifruited wild strawberry is a plant in the rose family that is a hybrid of two wild strawberry species.
It was probably created in the 18th century in Versailles by wildly crossing strawberries with a huge Chilean wild strawberry. Strawberries are an extremely healthy, low-calorie (approx. 32 kcal) fruit with a low glycemic index (IG = 40). These long-awaited plants can be proud of the content of valuable minerals - calcium, zinc, phosphorus, potassium, magnesium, iron - vitamins - A, group B, C - and fiber. Their regular consumption can help boost immunity and support the weight loss process.
Strawberries are a delicious snack and an ideal addition to a dessert. They are also suitable as a basis for compote and sorbet INGREDIENTS
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RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place
Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO
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