ORGANIC rye flour 720

BIO rye flour type 720 can be used:

- for baking bread, rolls;

- for cakes;

- for making homemade pasta;

- for making Pierog & oacute; w;

- for thickening sauces & oacute; w.

 

Ingredients: 100% rye flour

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<em> (8,400 kJ / 2,000 kcal).”. em >

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